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June Class Schedule

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Kids & Teens Classes

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June 2024 Classes

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Monthly List
June 2024

FRENCH COUNTRY COOKING

Come learn about French cuisine – countryside! Local specialties, locally grown produce and foods that go from simple to more complex are what we’ll learn about in this class. Our fun and delicious lesson is Pissaladière (Puff Pastry Tart topped with Caramelized Onions, Olives, & Fresh Herbs); Confit Leeks with Lentils, Lemon & Cream; Chicken Veronique (Chicken Cutlets with a White Wine Cream Sauce, Green Grapes & Tarragon); Sautéed Pork Tenderloin Medallions & Orange Pan Sauce with Fennel & Green Olives; French Potato Salad with Hard Salami & Gruyère, and Spinach Soufflé. Dessert will be Cherry Clafoutis (Fresh Cherries baked in a Thick Custard Batter).
Thursday Jun 20th
9:30 am - 12:30 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
  • Lisa Brisch
$95.00

DINNER IN THE DESERT~Call 480-596-5628 for info~

This beautiful lesson gathers some of the best and most popular ingredients of our native cuisine into a stunning dinner party selection. It will teach how to incorporate Southwest ingredients with traditional foods to create a delicious enticing menu of Southwest flavors. Come for a fun and impressive lesson to prepare Chorizo Stuffed-Bacon Wrapped Dates; Char Grilled Corn & Watercress Salad with Spiced Pecans; Coffee & Peppercorn Spiced Grilled Pork Tenderloin with Chipotle-Cream Sauce; Roasted Anaheim Chilis with Chorizo & Cotija Cheese; Agave Glazed Roasted Carrots with fresh Rosemary; Indian Fry Bread with Desert Honey, and Goat Cheese and Pistachio Cheesecake with Tequila Lime Syrup.
Thursday Jun 20th
6:30 pm - 9:30 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
  • Linda Martin

LUNCH AND LEARN – JUNE 21

Here is a chance to enjoy a culinary lesson and not get your fingers dirty! Our DEMONSTRATION will be served to you and the lesson is one you can easily repeat at home! Come for a great lunch and enjoy Roasted Salmon with Pomegranate-Balsamic Glaze, served with Roasted Cauliflower, Feta, & Orzo Salad. Dessert will be Lemon Rosemary Olive Oil Cake.
Friday Jun 21st
12:00 pm - 1:00 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
  • Lisa Brisch
$50.00

GOURMET COUPLES – JUNE 21~ CLASS IS FULL~

Plan a fun date night with your partner and join us for a gourmet cooking lesson. As a team, you’ll be part of a group preparing a three-course meal from scratch. The meal will be served with a sampling of wines. Come join in to prepare Thai Spice Chicken Meatball Amuse with Sweet Chili Sauce, and Grilled Chipotle Caesar Salad with Cornbread Croutons, served with Pinot Grigio. The entree is Perfect Grilled Rib Eye Steak with Fresh Made Molasses & Beer BBQ Sauce; Sweet Potato, Red Onion, & Bacon Hash; Roasted Shaved Zucchini with Parmesan, Olive Oil, & Garlic, and Indian Fry Bread with Desert Honey, served with Zinfandel. Dessert will be Key Lime Pie Dessert “Shots” with Toasted Meringue. COST PER COUPLE
Friday Jun 21st
6:30 pm - 9:30 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
  • Linda Martin

MACARONS~CALL 480-596-5628 TO REGISTER~

Treat yourself to a lesson that will teach all of the intricate steps to creating these beautiful little French Cookies. Learning by doing is the way to achieve perfection with these special treats. Come learn and make Dark Chocolate Truffle with Espresso Filling; Strawberries and Cream Macaron; Lemon Drop Macaron with Lemon Lime Ganache; Salted Caramel Praline Macaron; Red Velvet Macaron with Cream Cheese Filling; Mimosa Macaron with Grand Marnier Buttercream, and Chocolate Hazelnut Macaron with Nutella Buttercream.
Saturday Jun 22nd
9:30 am - 12:30 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
  • Lisa Brisch
$95.00

AN AMERICAN BIRTHDAY~CALL 480-596-5628 TO REGISTER~

Plan your own spectacular celebrations with this menu that has a lot of pizzazz! You’ll have a perfect reason to host a gathering and your guests will love this food! Come for a fun afternoon of cooking to learn it all. Our lesson is Patriotic Fruit Salad with Cream (Strawberries, Raspberries & Blueberries); Spicy Marmalade Glazed Baby Back Ribs; BBQ Chicken Sandwiches with Buttermilk Slaw; Old-Fashioned Burgers with Special Sauce (we will grind the meat); Fresh Corn Salad, and All-American Potato Salad. Dessert will be Cherry Tart Cookies.
Saturday Jun 22nd
2:00 pm - 5:00 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
  • Lisa Brisch
$95.00

KIDS COOKING CAMP – REGISTER~ CLASS IS FULL~

This class is part of a five day series starting June 24 and through June 28.  Hey kids, if you are aged 8 to 12 this is the time for you to come and learn a lot about cooking. Our week-long hands-on lessons will teach you about many foods, cooking methods,and how to create the best foods for yourself and your family. Sign and learn this week: Monday - California Food Faves Tuesday - Southern Comfort Wednesday - Midwest Dinners Thursday - Western Cookout Friday - Cupcake Wars
Monday Jun 24th
9:30 am - 12:00 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
  • Linda Martin

KIDS CAMP DAY 1 – CALIFORNIA FOOD FAVES

This class is part of a five day series starting June 24 and through June 28.  Our week-long hands-on lessons will teach you about many foods, cooking methods,and how to create the best foods for yourself and your family. Monday - California Food Faves: Baja Fish Tacos with Fresh Salsa; Animal Fries (Oven Fried Potatoes with American Cheese & Secret Sauce); Cobb Salad (Greens with Tomato, hard cooked Egg, Chicken, Avocado, Bacon); Avocado Toast with Pan Roasted Cherry Tomatoes, Angel Hair Pasta with Toasted Garlic Bread Crumbs & Lemon Zest; Thai Chicken Pizza with Peanut Sauce, and Flourless Chocolate Cake with Homemade Vanilla Ice Cream.
Monday Jun 24th
9:30 am - 12:00 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
  • Linda Martin

TEENS COOKING CAMP – REGISTER

This class is part of a five day series starting June 24 and through June 28.  If you are aged 13 to 17, like to cook, and want to learn more about methods, ingredients, flavors and cuisines this series is for you. Come for a week and learn a lot more about a variety of cuisines. Our lessons are: Monday – The Best Breakfast Tuesday – International Foods Wednesday – Pasta & Pizza Thursday – Ultimate Snacks Friday – Sweet Treats
Monday Jun 24th
2:00 pm - 4:30 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
  • Lisa Brisch
$475.00

TEENS CAMP DAY 1 – THE BEST BREAKFAST

This class is part of a five day series starting June 24 and through June 28.  If you are aged 13 to 17, like to cook, and want to learn more about methods, ingredients, flavors and cuisines this series is for you. Come for a week and learn a lot more about a variety of cuisines. Today our lesson is The Best Breakfast: Chocolate Chip Stuffed French Toast; Whole-Grain Pancakes with Butter Pecan Syrup; Homemade Pop Tarts; Best Breakfast Potatoes Ever; Cheese & Spinach Egg Bakes; Homemade Turkey Breakfast Sausage, and Cinnamon Scones. 
Monday Jun 24th
2:00 pm - 4:30 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
  • Lisa Brisch

KIDS CAMP DAY 2 – SOUTHERN COMFORT

This class is part of a five day series starting June 24 and through June 28.  Our week-long hands-on lessons will teach you about many foods, cooking methods,and how to create the best foods for yourself and your family.  Tuesday - Southern Comfort: Southern Biscuits with Sausage Gravy; Homemade Macaroni & Cheese; Chicken Fried Steak with Pan Gravy; Twice Baked Mashed Potatoes; Breaded, Braised Pork Chops; Southern Corn Bread & Honey Butter, and Homemade Peach Cobbler with Fresh Made Ice Cream.
Tuesday Jun 25th
9:30 am - 12:00 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
  • Linda Martin

TEENS CAMP DAY 2 – INTERNATIONAL FOODS

This class is part of a five day series starting June 24 and through June 28.  If you are aged 13 to 17, like to cook, and want to learn more about methods, ingredients, flavors and cuisines this series is for you. Come for a week and learn a lot more about a variety of cuisines. Our lesson Is International Foods: Sichuan Orange Chicken; Korean Sizzling Beef Lettuce Wraps; Vietnamese-Style Chicken Meatballs; Fettuccine with Parmesan & Olive Oil; Greek Cherry Tomato Salad; Mexican Street Corn; Crepes with Chocolate & Orange.
Tuesday Jun 25th
2:00 pm - 4:30 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
  • Lisa Brisch
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